Previous
Next

Valentine's Day

Indulge someone you love this Valentine’s Day with a delicious three-course meal at Marco Pierre White’s Steakhouse Bar & Grill. A romantic treat awaits you with our decadent array of starters, mains and desserts.

Valentine's Day Menu

Starter

  • Crab & Avocado “Sandwich”, Spicy Crab Cone, Gazpacho
  • Sharing Platter, Parma Ham, Bresaola, Chorizo, Coppa Ham, Black Pudding Scotch Egg, Buffalo Mozzarella
  • Thai Style Chicken Skewers, Asian Salad, Cucumber & Peanut Dipping Sauce
  • Scallop & Oyster Velouté

Main

  • Supreme of Seabass, Crispy Potato, Green & White Asparagus Cauliflower Purée & Croquettes
  • Medallions of Beef Fillet, Lobster Ravioli, Wild Mushrooms, Truffle Pommes Purée
  • Assiette of Gressingham Duck, Roasted Breast, Confit Leg, Red Wine Braised Thigh Foie Gras, Rosti Potato, Blackberries 
  • Seared Tuna, Sticky Stir Fried Vegetables, Soba Noodles, Japanese Spices

Dessert

  • Sharing Platter, Assiette of Desserts
  • Chocolate, Honeycomb & Praline, Shortbread Salt Caramel Purée 
  • Pineapple & Star Anise Mousse, Caramelised Pineapple Rum Caramel
  • Selection of Local Cheeses, Quince Jelly Traditional Accompaniments 

Download Our Valentine's Day Menu >>

Three Courses £50.00 

Some of our foods are prepared in kitchens where there may be traces of nut products. For those with special dietary requirements or allergies who may wish to know about the food ingredients used, please feel free to ask a member of our team who will be more than happy to answer any questions. Prices Include VAT. 10% service charge will added to your bill. 

To reserve a table call 0191 300 9222 or email us at 

Booking enquiry

or Tel: 0191 300 9222
Fax: 0191 394 3001